Lemon Cupcakes with Russian Buttercream

Brighten up any party with the lemony goodness of these tender cupcakes. Just the right amount of fresh lemon flavor complements the rich condensed milk in the buttercream

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  • Lemon cupcakes were AMAZING! beat the butter and sugar for atleast 5 minutes, it makes them so light and fluffy.

  • I have been told these are the best cupcakes ever…. Over and over again. Follow recipe to a T and you will have the perfect cupcake.

  • Made the 1234 cake for July 4th with caramel frosting! Huge hit with family and guests!!

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