The Lazy Daisy cake is thought to have originated when gas stoves became popular, around the turn of the 19th century. The original recipe did not include oatmeal, but in 1950 Quaker Oats created a “new” version with oats for added heartiness and flavor. Moist, aromatically spiced and topped with coconut for texture, it makes an easy, crowd-pleasing treat for parties and picnics.
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Will this cake freeze well?
Hi Sherrie, The cake should freeze well wrapped in plastic wrap. I's freeze the frosting separately then frost and broil when ready to serve. Happy baking!
Delicious but I will decrease butter in topping the next time. It would be find with 1/2 cup instead of 1 cup.