Celebrate birthdays, graduations, anniversaries and much more with the Swans Down Celebration Cake. Also known as the Happy Day Cake,…
A few drops of bright food coloring make this Swiss roll a festive Easter party favorite or a fun dessert…
Use the Swans Down Basic Butter Cupcakes recipe to create these adorable rabbit ears cupcakes. They're easy to make and…
Once featured on the back of the Swans Down Cake Flour box, our historic carrot cake recipe has been passed…
King Cake, a round, brioche-like treat topped with purple, green and gold sugar, is a Mardi Gras season tradition in…
Use our Classic New Orleans Beignets recipe as the base to make these Mardi Gras fried-dough favorites. Add a hint…
The Galette des Rois is an ancient French tradition – it's a delicious cake served since the Middle Ages in…
Inspired by Momofuku’s Milk Bar® daily compost cookie creations, we filled these chewy delights with all things Mardi Gras! Bake…
Use the famous Swans Down 1-2-3-4 Pound Cake (our most requested cake!) as a base for creating these iconic 3-D…
This festive Buche de Noel is decorated to resemble the giant yule logs in traditional French Christmas Eve bonfires. In…